Go Back
+ servings


Cream cheese snacks are an easy 3 ingredients recipe perfect for the kids to make. These are great for an after school snack, or a healthy treat. They're made with seeds and grains crisp bread, whipped cream cheese light, raspberry, blueberry, and apricot preserves. This would taste great with cream cheese and fruit slices as well.
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
Course: Cream Cheese Snacks, Snack
Cuisine: American
Servings: 1 serving
Calories: 119kcal
Author: Dyana - Busy Little Chefs


  • 1 seeds & grains crispbread (We used Trader Joe's brand)
  • 2 tablespoons whipped cream cheese light
  • 1 tablespoon raspberry, blueberry, or apricot preserves (We used no added sugar)
  • sprinkle chia seeds (I added this for fun)


  • Using 1 crispbread, spread the cream cheese over the cracker
  • Smooth the preserves over the top, and enjoy! That's it, super easy, :-)


Serving: 1serving | Calories: 119kcal | Carbohydrates: 17g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 151mg | Potassium: 74mg | Sugar: 11g | Vitamin A: 165IU | Vitamin C: 1.7mg | Calcium: 44mg